Today we feature a story of a baker who had a successful bourbon cupcake business, but the challenges with Kentucky's law ultimately became too much. This is her story in her own words. "In 2012, I was working as a tour guide for a local Bourbon distillery when I decided to make some bourbon cupcakes for my co-workers. The cupcakes were a hit! I started thinking about how I could make these cupcakes into a business, tapping into the booming bourbon industry and created a business plan. I toyed around with different packaging ideas and eventually settled on small, 4 ounce mason jars, with a bite-sized spoon ...