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  • Kentucky Cottage Food Law

    House Bill 263 Sent To Senate Agriculture Committee

    March 1, 2018 / 0 Comments

    House Bill 263 was picked up in the Senate by the Agriculture Committee on Tuesday, February 27, 2018. Today we were informed by Representative Health, that a hearing is expected to happen on March 13th. This is great news! We will update on this once more information is given. In the meantime, we need everyone to call the legislative message line at 1-800-372-7181 and leave a message for every member of the Senate Agriculture Committee. Tell them to support House Bill 263! The call only takes around 2 minutes start to finish. The operator will ask for your name, address, phone number and message. You can find every Senator of…

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    House Bill 263, Signed Into Law!

    April 2, 2018

    Kentucky Blue Ribbon Pies and Cakes, Tracey’s Baking Story

    March 5, 2018

    KET Archived Legislative Coverage, March 6, 2018

    March 8, 2018
  • Kentucky Cottage Food Law

    The Kentucky House of Representatives and HB 263

    February 23, 2018 / 0 Comments

    This week I and other Kentucky Home Bakers went to Frankfort, KY to be there when the house voted on House Bill 263. First, we had a great group show up on Tuesday. I drove for 4 hours from Paducah to attend. Our home bakers gave cookies, cupcakes, and cake pops to be passed out by the house pages, and then we all patiently waited for the house chamber to begin. A few minutes after the proceedings began the house went to a recess. Our group was then informed that all bills on consent order would be postponed until Friday of this week. Sadly, I drove 4 hours home with…

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    Kentucky Blue Ribbon Pies and Cakes, Tracey’s Baking Story

    March 5, 2018

    Baking For Her Son, Christina’s Baking Story

    March 5, 2018

    Jennifer Lopez on WPSD Local 6. “Selling A Cake In Kentucky Could Land You In Jail.”

    August 24, 2017
  • Kentucky Cottage Food Law

    A Tribute, And An Update

    September 26, 2017 / 0 Comments

    When I was growing up in Paducah, Kentucky, at every birthday we always had amazing cakes that my mom bought from a local baker. It was the 80’s, and long before Food Network and shows like Ace of Cakes. Our little town had a local cake decorator named Fern Hamblin. Her little cake business was called Fern’s Frosting and she was located in Reidland, KY. I remember so many of her cakes, and remember being so amazed by them at a young age. The one that stands out the most was a hamburger cake that she made for my aunt’s birthday. Of course back then I never knew I’d grow up…

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    Kentucky Blue Ribbon Pies and Cakes, Tracey’s Baking Story

    March 5, 2018

    Jennifer Lopez on WPSD Local 6. “Selling A Cake In Kentucky Could Land You In Jail.”

    August 24, 2017

    House Bill 263 Moves On!

    March 13, 2018
  • Kentucky Cottage Food Law

    Another Taste of Our Youth

    August 30, 2017 / 0 Comments

    “As single, male senior citizen, my home cooking abilities are severely limited. Something like this would help me get the homemade things that I remember so much from many years ago. It’s time we took the over-cautious mindset out of things and remembered that my generation drank water from a hose, shared drinks, rode in the back of pick-ups, never heard of seat belts and ate from trucks driving down the street. And by golly, we survived! Let us old-timers have another taste of our youth.” – Jim Lasch, 70 year-old retired veteran from Kentucky

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    We Are Going To Frankfort!

    January 8, 2018

    Kentucky Blue Ribbon Pies and Cakes, Tracey’s Baking Story

    March 5, 2018

    Home Bakers Are Just Asking To Be In The Game

    August 10, 2017
  • Baker's Stories

    High Barrier To Entry, Even As A Farmer – Emily’s Baking Story

    August 29, 2017 / 0 Comments

    Today we feature the story of a farmer. This is Emily’s story in her own words. “Dear Kentucky State Lawmakers, I am Two Sisters Fudge, a small entity that followed all the rules for a few dollars per pound in profit. I am Kentucky Proud and yet that doesn’t describe my story. I wanted a way for my girls to earn money for college so we started making fudge. We searched the area for a commercial kitchen. Our only options were $250 per month in Louisville – a 30 minute commute or a small ill equipped ancient community kitchen in LaGrange, we were still paying for. We couldn’t use the…

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    The Right To Be ‘Kentucky Proud’, Katie’s Baking Story

    August 25, 2017

    Illegal Sweets, An Anonymous Baker’s Story

    August 7, 2017

    Cut The Red Tape, An Anonymous Baker’s Story

    August 10, 2017
  • Baker's Stories

    Stifled Dreams, Laura’s Baking Story

    August 28, 2017 / 3 Comments

    States with supportive cottage food laws provide simple and inexpensive ways for skilled people to begin safe and profitable businesses from home — businesses that can become sustainable jobs. Arguably, Kentucky’s lack of a cottage food law mostly affects women — ones who can and bake, but who might otherwise lack employment, garden space, access to commercial kitchens or capital.- RACHEL HURD ANGER, LEO Weekly Today we feature a story that yet again, shows how Kentucky puts the dreams of women on hold. Not every person can start out in a commercial kitchen, or a storefront. Some people don’t need or want that. They want to sell a few cakes, cookies,…

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    High Barrier To Entry, Even As A Farmer – Emily’s Baking Story

    August 29, 2017

    Kentucky Sunday Sweets: 2nd Edition

    June 30, 2019

    Shut Down By The Health Department, Micaela’s Baking Story

    August 9, 2017
  • Baker's Stories

    Rural American Dreams, Beth’s Baking Story

    August 28, 2017 / 0 Comments

    Today we feature the story of a baker from a rural Kentucky community. This is Beth’s story in her own words. “My name is Beth and I’m only twenty-three years old. I was born and raised in Henry County, Kentucky. I’m new to home baking because I’ve been baking for less than 2 years. However, I have never found something that fills my heart and let’s my mind wonder quite like being in the kitchen behind a pastry bag. It all started about 4 years ago, at my previous job. I was lucky enough to start decorating ice cream cakes at the local Dairy Queen. Eventually with the limited restrictions…

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    High Barrier To Entry, Even As A Farmer – Emily’s Baking Story

    August 29, 2017

    Illegal Sweets, An Anonymous Baker’s Story

    August 7, 2017

    Cut The Red Tape, An Anonymous Baker’s Story

    August 10, 2017
  • Baker's Stories

    From Pride and Joy, To Broken Dreams – Mary’s Baking Story

    August 27, 2017 / 0 Comments

    Today we feature the story of a home baker who built up a home baking business in Michigan. Unfortunately, when she moved, she found out about Kentucky’s restrictive cottage food law. This is Mary’s story in her own words. “Several years ago, on a whim I decided to take a Wilton course, which led to another, and another. Then, I became a Wilton Instructor. It was great! I loved helping people learn to decorate because I, myself LOVED decorating. It wasn’t long afterward that I heard our governor at the time, Jennifer Granholm, signed the Michigan Cottage Food Law. After that, there was no stopping me. I filled out the…

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    High Barrier To Entry, Even As A Farmer – Emily’s Baking Story

    August 29, 2017

    Kentucky Sunday Sweets: 3rd Edition

    July 7, 2019

    Baking For Her Son, Christina’s Baking Story

    March 5, 2018
  • Baker's Stories

    Custom Cookies, Family Tradition – Joanna’s Baking Story

    August 27, 2017 / 0 Comments

    Today we feature a baker who’s story sounds all too familiar for home baker’s who have attempted starting small home based businesses in the state of Kentucky. This is Joanna’s story in her own words. “Families have traditions. Every Christmas my mom baked and iced cookies that she used to decorate our tree and that she gave friends and family as gifts. She used a butter knife to spread icing on them.  They weren’t fancy but they tasted amazing and everyone looked forward to Kathy’s Christmas cookies. She got the recipe from the mother of her best friend in college, now more than 50 years ago. When I got married…

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    Making Her Mark, Brooke’s Baking Story

    August 26, 2017

    Kentucky Sunday Sweets: 1st Edition

    June 23, 2019

    Baking For Her Son, Christina’s Baking Story

    March 5, 2018
  • Baker's Stories

    Making Her Mark, Brooke’s Baking Story

    August 26, 2017 / 2 Comments

    Today we feature a story of a baker who had a successful bourbon cupcake business, but the challenges with Kentucky’s law ultimately became too much. This is her story in her own words. “In 2012, I was working as a tour guide for a local Bourbon distillery when I decided to make some bourbon cupcakes for my co-workers. The cupcakes were a hit! I started thinking about how I could make these cupcakes into a business, tapping into the booming bourbon industry and created a business plan. I toyed around with different packaging ideas and eventually settled on small, 4 ounce mason jars, with a bite-sized spoon tied on. I…

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    A Home Baker’s Story

    July 27, 2017

    Shut Down By The Health Department, Micaela’s Baking Story

    August 9, 2017

    Kentucky Sunday Sweets: 3rd Edition

    July 7, 2019
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